Cellarest Beer Project |

CELLAR + REST = CELLAREST

A synonym for barrel aged, and a nod to the title given to someone who watches over a cellar.  Whether we’re hard at work in our brew house or enjoying the final product with friends and family, we want the time spent to be intentional; savored and transformed into something all its own. 

Farmhouse Inspired Ales and Lagers

We choose to ferment our beer in wooden barrels to instill the unique flavors and character that only comes from working with nature, to create complex but approachable beers that speak to the time and place they were made.

Our Story

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Come hang out!

We’re open 7 days a week in the beautiful heart of West Asheville on Haywood Rd. We allow well-behaved pets (and kids) and we’re always changing up our menu with fresh releases and collaboration brews that fit with the seasons. House-made beers, organic wines, cider, seltzers, snacks and good times!

Est. Feb. 2020

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